Go Back Email Link
Mexican Lasagna

Smokin' Ts Mexican Lasagna

Claire Laurel
No ratings yet
Print Recipe Pin Recipe
Prep Time 25 minutes
Cook Time 20 minutes
Total Time 45 minutes
Course Main Course
Cuisine American, Mexican

Ingredients
  

  • 1 lb lean ground beef
  • 1 oz package taco seasoning mix
  • 1 14 oz can peeled and diced tomatoes with juice
  • 1/2 cup Smokin' Ts Original
  • 10 6 inch corn tortillas
  • 1 cup prepared salsa
  • 1 1/2 cups shredded cheese
  • 2 tsp garlic salt

Instructions
 

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large skillet over medium-high heat, brown the ground beef, and stir in the taco seasoning, Smokin' Ts, garlic salt and tomatoes.
  • Grease and line a 9x13-inch baking dish with half the tortillas. Spoon the beef mixture into the dish, then top with the remaining tortillas. Spread salsa over the tortillas and sprinkle with the cheese.
  • Bake at 350 degrees F (175 degrees C) for 20 to 30 minutes, or until cheese is melted and bubbly.
Keyword beef, lasagna, mexican, pasta
Tried this recipe?Let us know how it was!